Sloppy Joses - Filling
Cuisine: Southwestern
Author: Anita
Prep time: 5 mins
Cook time: 15 mins
Total time: 20 mins
Ingredients
  • 1 lb lean ground beef
  • 1 lb chorizo (Johnsonville)
  • 1 cup medium salsa verde (Cacique Hatch Chile)
  • ½ cup ketchup
  • ½ tsp fresh ground pepper
  • ½ cup diced green chiles (or to taste)
Instructions
  1. Separate the beef and chorizo into chunks and place in a large skillet with the salsa verde. Use a large spoon or fork to break the meat into large crumbles and blend them together while browning.
  2. When fully browned, stir in the ketchup and pepper.
  3. Stir in diced green chiles to taste, if desired.
  4. Serve on buns, pitas, or cook into quesadillas with shredded cheese.
  5. Enjoy!
Recipe by Denver Green Chili at https://denvergreenchili.com/recipes/main-courses/burgers-sandwiches/sloppy-joses-filling/