| Bacon Wrapped Jalapeno Poppers |
Prep time: 30 mins
Cook time: 15 mins
Total time: 45 mins
Easy, popular game day appetizer. Great with different cheeses, olives, pimentos, or more.
- 25 fresh jalapeno peppers
- 1 lb cotija cheese
- 1 lb cooked chicken strips
- 2 (16 ounce) packages bacon
- Cut stems off of jalapenos and cut each in half lengthwise. Remove seeds.
- Cut the chicken into smaller pieces, about half the size of the inside of each jalapeno boat.
- Put a piece of chicken in each jalapeno and then fill with cotija cheese.
- Wrap ½ slice of bacon around each pepper half.
- Place on baking sheets and bake in 450 degree oven for 10 to 15 minutes or until bacon is fully cooked.
- Remove and serve.
- Enjoy!
Recipe by Denver Green Chili at https://denvergreenchili.com/recipes/appetizers/hors-doeuvres/bacon-wrapped-jalapeno-poppers/
3.5.3208