2010 Happy Trails! Chili
Author: Thomas Hoover
Prep time: 30 mins
Cook time: 2 hours
Total time: 2 hours 30 mins
easy, filling
Ingredients
  • 2 ¾ lbs. tri-tip sirloin beef cut in ⅜” cubes
  • 1 15 oz. can beef broth
  • 1 8 oz. can chicken broth
  • 1 8 oz. can tomato sauce
  • 1 T. granulated onion
  • 1 T. granulated garlic
  • 1 T. pasilla chili powder
  • 4 T. Gebhardt chili powder
  • 3 T. California chili powder
  • 1 T. New Mexico chili powder
  • 1 T. cumin
  • 1 fresh minced Serrano chili pepper
  • 2 t. salt.
Instructions
  1. Brown meat, drain fat and juice, add to pot. Add both broths and tomato sauce and simmer ½ hour. Add other ingredients and simmer covered until meat is tender. Add 2 T. Happy Trails Chili Seasoning Mix and simmer 5 minutes. Check for salt.
  2. www.happytrailschili.com
Recipe by Denver Green Chili at https://denvergreenchili.com/award-winning-recipes/champion-red-chili/world-champion-red-chili-2010/