Anita, Author at Denver Green Chili

Parmesan Pepper Cauliflower Rice

Parmesan Pepper Cauliflower Rice is a super simple, tasty and nutritious side dish that goes with anything.

Lately […]

Mushroom Brie Melt – a simple elegant appetizer with a bit of heat and Southwestern flair, satisfying as […]

Pesto Chile Potato Salad is a classic potato salad with a bit of heat and the interesting added […]

Cheesy Chile Roasted Cherry Tomatoes – a super easy, tasty little appetizer. Just 4 ingredients, pop them in […]

I love deviled eggs – always have. Particularly the classic with mayonnaise, mustard, vinegar. This version is maybe slightly […]

This week I discovered Trader Joe’s Sprouted Whole Grain Pizza Crust and just had to try it. It’s very […]

Awesome Easy Bean Dip just takes 3 main ingredients – black beans, Rotel tomatoes, and cream cheese – […]

Sausage Peppers & Greens can be a full nutritious meal – chock full of spicy sausage and lots […]

Cranberry Chile Chutney – a sweet spicy spread great on crackers and cream cheese. Simple to make in […]

Babaganoush is a tasty, nutritious, Paleo, vegan, and low carb dip great with crudites, pita bread, or even […]