Chili Cream Cheese Dip
Prep time
Cook time
Total time
This is one of the easiest dips ever - and always a crowd pleaser. Keep the ingredients around and you can serve it on 10 minutes notice
Author: Anita Edge
Recipe type: Appetizer
Serves: 12
Ingredients
- 2 8-oz packages cream cheese
- 1 can Hormel all-meat chili (or similar)
- 2 cups shredded cheese
- 1 cup diced green chiles
Instructions
- Place the 2 packages cream cheese in the bottom of a 9" x 12" baking dish, spread evenly.
- Pour the all-meat chili thevenly over the cream cheese
- Mix the shredded cheese and green chiles and spread evenly over the layer of all-meat chili.
- Microwave for 2 to 3 minutes or until cheese is melted and bubbling.
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